Different aspects of the white grape, tart redcurrant, and sweet rockmelon (otherwise known as cantaloupe) flavour profile shine depending on dose rate and addition time, with late additions or dry hopping enhancing the flavour and aroma outcomes.
Flavour Profile
Ancestry
Swiss Tettnang, North American
Recommended beer styles
IPL, Pale Ale, Summer Ale, IPA, Sour
ANALYTICAL DATA
Alpha Acids (%)
17.9 – 19.5%
Beta Acids (%)
6.7 – 7.6
Cohumulone (% of alpha acids)
37.0 – 43.0
Total Oils (ml/100g)
3.0 – 3.7 ml/100g
Myrcene (% of whole oil)
23.0 – 30.0
Humulene (% of whole oil)
12.4 – 18.8
Caryophyllene (% of whole oil)
6.3 – 8.0
Farnesene (% of whole oil)
9.2 – 11.4
Linalool (% of whole oil)
0.1 – 0.5
Selinene (% of whole oil)
12.0 – 15.4
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